Reducing Food Waste Through Expiry Date Visibility

Food Waste

Food Waste


Prof Karel Van Donselaar, Richard Plunkett, Woolworths

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Reducing Food Waste Through Expiry Date Visibility

Date and Time

November 19th - 12pm GMT



19 Nov 12:00 PM

Expiry date visibility is one the “holy grails” for waste prevention, with the potential to dramatically improve forecasting, deliver productivity changes, improve compliance and more. In this session, Karel updated the group on the size of prize analysis, and shared findings from a survey of the attendees on the readiness to adopt 2d data matrix bar codes, and the benefits they expect. This was followed by a presentation from Richard Plunkett of Woolworths, and Andrew Steele of GS1 on the latest learnings from the Woolworths 2D data embedded bar code trial.

A recording is available of this session by clicking the application button below. The session was part of a two day working group meeting, the details of the other sessions are below, click to learn more and to get a recording of these sessions.

Supported by the Food Industry Association


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