by Kayla Gragg (Walmart Fresh) and Troy Harding (Kroger)
In our last working group meeting in June, much of the discussion after Sam McPherson’s (Asda) presentation on central production planning was around how to ensure you know about and then ensure compliance at the store to the recommended forecast. In this session, Troy from Kroger, and Kayla from Walmart Fresh, shared their latest updates on their respective journeys to improved compliance. Click the application button if you would like to view a recording of the session.
This session was part of a two day working group meeting, click to learn more about the other sessions.
Supported by the Food Industry Association