Hosted by Aholddelhaize and Albert Heijn, our annual in-person meeting will be the opportunity for the food waste working group to: learn from each other, to co-create new solutions and to walk away with a longer than before the meeting list of "to do" food waste actions!

The meeting will include store visits, an innovation showcase, retailer case study presentations, deep dives on 2d, RFID, expiry date management, controls on fresh items without expiry dates and then the very latest research papers from academia. There will be an informal network evening on Wednesday night.

We will start from 11am on the Wednesday, and close by 1pm on Thursday. The draft agenda is in this link below.

DRAFT AGENDA

This meeting is for retailers, producers and academics only.